beef fillet with sauce and vegetables - culinary experiences

Culinary & Wine

Italy’s finest tables and rarest vintages — reserved for you

From reserved dinners in centuries-old wine cellars to private mornings with Michelin-starred chefs in their home kitchens, our culinary experiences take you behind the apron.

We know the winemakers who open their doors only on request, the restaurants that seat no more than eight, and the truffle hunters who work before dawn in regions few visitors ever reach.

May include

Private vineyard estate dinners

Michelin chef kitchen experiences

Truffle hunting & market visits

Olive oil harvest participation

Rare wine cellar tastings

Available before, during, and after every experience